Hyderabadi Tamater Ki Chutney / Hyderabadi Tomato Chutney

Hyderabadi Tamater Ki Chutney / Hyderabadi Tomato Chutney

Posted by muktisahay Posted on March 28, 2017
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Preparation time
10 mins
Cooking time
15 mins
Difficulty
Easy
Serves
2 people
Meal course
Side Dish

Tomato (boiled and peeled)
300 gram

Sugar
1/2 cup

Mawa/Whole dried milk
1/2 cup

Cashew nuts
8-10 nos

Cardamom powder
1/4 tea spoon

Recipe Credit

  1. Add the tomato in a boil water for 5 mins and remove the skin.
  2. Take a pan add tomato pulp and sugar. Stir continuously till thick consistency.
  3. Add mawa/whole dried milk and cardamom powder and mix well.
  4. Garnish with cashew nuts

Recipe Credit

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