Jaggery Malpua/Gud Ke Malpua

Jaggery Malpua/Gud Ke Malpua

Posted by muktisahay Posted on March 24, 2017
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Preparation time
10 mins
Cooking time
25 mins
Difficulty
Easy
Serves
6 people
Meal course
Snacks
Wheat flour 1 cup
Grated jaggery/gud 1/2 cup
Milk 1.5 cup
clarified butter 2 table spoon
Cardamom powder 1 tea spoon
Cashew nuts (crushed) 1 table spoon
Raisins 1 table spoon
Oil (for frying) as required

Recipe Credit

  1. Take a large bowl mix together wheat flour,jaggery/gud,cardamom powder,clarified butter,milk,cashew nuts and raisins.
  2. Make a smooth batter.
  3. Heat enough oil in a pan. Pour one tbsp batter into the hot oil.
  4. Deep fry in hot oil until golden in color.
  5. Flipping once in between. Always cook in medium flame. Serve hot.

Recipe Credit

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