Pethe Ki Burfi

Pethe Ki Burfi

Posted by muktisahay Posted on March 28, 2017
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Preparation time
25 mins
Cooking time
25 mins
4 people
Meal course

Mawa/Whole dried milk
250 gram

Grated petha
250 gram

Grated coconut
250 gram

Cardamom powder
1 tea spoon

Cashew nuts (crushed)
1 table spoon

Saffron strands

Recipe Credit

  1. Grate the petha and mawa/whole dried milk.
  2. Take a large bowl add petha,mawa/whole dried milk and coconut powder and mix well. No need to add sugar.
  3. Pour the mixture on the plate and spread it.
  4. Garnish with crushed cashew nuts and saffron. Cut in a diamond shape.

Recipe Credit

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