Rice Upma

Rice Upma

Posted by muktisahay Posted on March 29, 2017
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Preparation time
25 mins
Cooking time
15 mins
2 people
Meal course

Basmati Rice
1 cup

Carrot (julienne)
1 cup

Green Chilli (chopped)
1 nos

Black mustard seeds/Rai
1/4 tea spoon

Yellow urad dal
1/2 tea spoon

Bengal gram/Chana dal
1/2 tea spoon

Whole red chillies
1 nos

Curry leaves
8-10 nos

Coriander leaves
1 table spoon

Cashew nuts
8-10 pieces

1 pinch

to taste

clarified butter
2 table spoon

Recipe Credit

  1. Heat clarified butter in a pan. Add cashew nuts and fry until golden brown and keep aside.
  2. Add black mustard seeds,yellow urad dal,chana dal,curry leaves,whole red chilly and asafoetida and fry till golden.
  3. Add green chilly,carrot and coriander leaves and mix well.
  4. Add two cup of water and salt.
  5. When water comes to boil add the soaked rice and sim the flame. Garnish with fried cashew nuts.

Recipe Credit

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