Amiya Murgh /Mango Chicken

Amiya Murgh /Mango Chicken

Posted by muktisahay Posted on July 18, 2017
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Preparation time
15 mins
Cooking time
35 mins
Difficulty
Medium
Serves
2 people
Meal course
Side Dish
Sliced onion - 2
Coriander powder - 1 tbsp
Raw mango puree - 1 small mango pulp
Finely sliced raw mango - 1 small size
Chicken - 500 gms
Ginger garlic paste - 1 tbsp
Red chilli powder : 1 tsp
Turmeric powder - 1/2 tsp
Green chilly paste - 1 tsp
Garam masala powder - 1/2 tsp
Salt to taste
Oil - 1/2 cup
Cloves - 3 - 4
Chopped coriander leaves - 1 tbsp

Recipe Credit

  1. Marinate chicken with 1/2 tsp ginger garlic paste,1/2 tsp coriander powder,1/4 tsp turmeric powder,1/2 tsp red chilly powder,1/2 tsp green chilly paste,1 tbsp raw mango puree,salt and garam masala powder.
  2. Heat oil in a pan. Add cloves to crackle. Add onion and stir fry one to two mins.
  3. Add 1/2 tsp ginger garlic paste,1/2 tsp green chilly,1/2 tsp red chilly powder,1/2 tsp coriander powder,1/4 tsp turmeric powder and 1/2tsp garam masala powder.1/2 tsp raw mango puree.
  4. Stir fry for 3 - 4 mins.
  5. Add marinated chicken,sliced mango and one cup of water and cover it.
  6. Cook in a slow flame for 10 - 15 mins. Add green coriander leaves and serve hot.

Recipe Credit

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