Red Aval laddu is a sweet ball prepared with red aval / poha / flattened rice, sugar, cardamom, and ghee. Aval laddu is usually prepared at the time of Krishna Jayanthi. I used red aval in this recipe but you can replace it with regular white aval. A quick and yummy snack that can be prepared with few ingredients, it taste similar to Rava laddu except the flavor of the flatened rice.
Eaque ipsa quae ab illo inventore veritatis et quasi architecto beatae vitae dicta sunt explicabo.