As the name itself suggests, the main ingredient here is edible mushrooms. These mushrooms are then stuffed with filling (something that you like, and works as good combination with mushrooms), and subsequently baked. These mushrooms are ideally best served hot, but if you fancy eating at room temperature or cold, enjoy the flavour. In this step by step Stuffed Mushroom recipe of mine, I have used Chickpea as filling and is perfect for vegetarians. This is my fusion of India meeting East. This recipe comes very handy when you want to try out something offbeat.
Get detailed recipe @ https://yourfoodfantasy.com/2017/08/19/chickpea-stuffed-mushrooms-recipe/
Eaque ipsa quae ab illo inventore veritatis et quasi architecto beatae vitae dicta sunt explicabo.