- Preparation time
- 15 mins
- Cooking time
- 96 mins
- 2 people
- Meal course
Fresh cream - 1 cup
Coffee powder - 2 tbsp
Roughly chopped walnut - 2 tbsp
Roughly chopped almonds - 1 tbsp
Saffron - few strands
- Take a blender we add condensed milk,fresh cream ,saffron strands and coffee powder and blend it. Add crushed walnuts and mix well.
- Pour the coffee walnut kulfi mixture in the air tight container.
- Keep in the freezer for over night or 3 - 4 hours.
- Yummy coffee walnut kulfi is completely formed. Garnish with crushed almond and serve.
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