Cottage Cheese/Paneer In White Sauce

Cottage Cheese/Paneer In White Sauce

Posted by muktisahay Posted on August 11, 2017
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Preparation time
10 mins
Cooking time
15 mins
Difficulty
Easy
Serves
2 people
Meal course
Side Dish
Cottage cheese/paneer - 100 gms
Fresh cream - 1 tbsp
Corn flour - 1 tbsp
Cashew nut paste - 5 - 6 cashew
Almond paste - 5 - 6 almond
Onion paste - 1 onion
Ginger garlic paste - 1 tsp
White pepper - 1/4 tsp
Milk - 1 cup
Butter - 50 gms
Salt to taste

Recipe Credit

  1. Cottage cheese/ paneer cut in cubes.
  2. Heat butter in the pan
  3. Add onion paste and ginger garlic paste and stir fry till transparent not change the color.
  4. Add cashew nut,almond paste and fresh cream and mix well.
  5. Corn flour mix in the one cup of milk and add in the pan
  6. When it boiled add cottage cheese/paneer cubes,salt and white pepper.
  7. Cook for 3 - 4 mins Serve hot with naan.

Recipe Credit

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