Dosa is a kind of crepe made from a fermented batter. Its main ingredients are rice and black gram(urad dal). It is a typical South Indian diet and popular all over the Indian subcontinent. This traditional South Indian dish usually ate for breakfast or dinner They can either be made plain or stuffed.A Lot of variation of dosa can be prepared using a batter like a masala dosa,Onion dosa, Butter dosa, Masala dosa, Mysore masala dosa. I am sharing my recipe of Plain dosa ,this crepe has to be crusty and crisp.
Get detailed recipe @ https://aayushimanish.wordpress.com/2016/10/05/plain-dosa/
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