Chikpeas / Red Chana are from the family of pulses food. They contain lot of protein in it and are little heavy to digest. You know my better half loves the Sabzis from the pulses family. So I always try to give my personal touch to the Sabzis I make. Red Chana can even taste great if we eat them boiled with little bit Masala. I am sure you would have eaten it and loved it too.It even tastes greater if we make some efforts and prepare Sabzi of it.
Eaque ipsa quae ab illo inventore veritatis et quasi architecto beatae vitae dicta sunt explicabo.