Watermelon Chuski With Rabri

Watermelon Chuski With Rabri

Posted by muktisahay Posted on June 7, 2017
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Preparation time
15 mins
Cooking time
30 mins
Difficulty
Easy
Serves
2 people
Meal course
Dessert
Watermelon juice - 1 cup
Lemon juice - 1 tbsp
Sugar - 1/4 cup
Milk - 5 cup
Crushed almonds

Recipe Credit

  1. Take a blender add watermelon pieces,lemon juice and 2 tbsp sugar and blend it to make a juice.
  2. Add watermelon juice in the mold and keep in the freezer for 4 - 5 hours.
  3. Boil milk in a heavy bottom vessel till thick.
  4. Add sugar and crushed almonds and mix well. Keep in the freeze for 4 - 5 hours.
  5. Add the watermelon chuski cubes in the cold thickened milk. Yummy watermelon chuski with rabri is ready to serve.

Recipe Credit

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