Yellow moong dal is a simple and delicious North Indian dal made with split yellow moong dal and mixed with spices. This is a tasty combination and goes great with any rotis, parathas or plain steamed rice. It is a flavorful dal which is quick and easy to make. Moong dal fry is also healthy because it is protein rich and very light on stomach. The yellow moong dal is easily digestible compared to other dals. Similarly you can make dal khichdi which is again prepared with yellow moong dal. Serve moong dal with rotis or rice for a healthy wholesome meal.
Get detailed recipe @ http://charuscuisine.com/yellow-moong-dal-fry-or-moong-dal-tadka-recipe/
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